Monday, August 8, 2011

Biking for Pasta

After getting to the YMCA today I decided I wasn't in the mood to do any running. Instead I wandered over to the cycling area and biked instead. I managed to bike for 7 miles in 35 minutes while watching "Iron Chef America" on Food Network.

I wasn't feeling too creative today so dinner was just pasta with marinara sauce. I had picked up some gluten free spaghetti the other day while at Trader Joe's and thought tonight would be a good time to try it.

I paired the pasta and red sauce with some roasted kale, garlic bread, and a small roasted bell pepper.

The dinner was quick and easy and really tasty.
- Posted using BlogPress from my iPhone

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